Starters
Fresh Veggie tray, with creamy cucumber dip
Baked Pita Chips, with Hummus.
Fruit and yogurt Cup, with crunchy granola
Four Cheese quesadilla, with salsa
SOUPS
Homemade Soup of the day
SALADS
THE OAHU CLUB "HOUSE" SALAD
Carrots, tomatoes, cucumbers, Mushrooms, Broccoli, red onion, peppers, cheddar cheese, Lettuce, homemade cheddar croutons and balsamic vinaigrette.
THE BERRY BERRY SPINACH SALAD
Baby spinach leaves, strawberries, cranberries, walnuts, red apples, red onions, sweeet basil, mandarin oranges, parmesan cheese; and papaya dressing. Served with fresh-baked parmesan toast.
THE GREEK SALAD
Rosemary chicken, beefsteak tomatoes, parsley, black olives, feta cheese, green peppers, lettuce, and creamy cucumber dressing. Served with pita chips.
WRAPS
THE MEDITERRANEAN
Mediterranean Tuna, peppers, carrots, red onion, cucumber, lettuce, and creamy cucumber dressing on a spinach tortilla
ULTRA-VEGGIE
Broccoli, peppers, cucumbers, cherry tomatoes,
carrots, olives, cheese, and balsamic vinaigrette on a whole wheat tortilla.
SESAME MARINATED CHICKEN
Chicken, peppers, carrots, green onions, cilantro, lettuce and sesame soy on a whole grain tortilla
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